Pulled Pork With Rhubarb Barbecue Sauce And Kohlrabi Slaw Recipe
Recipe By Better Homes and Gardens
Kohlrabi is apart of the cabbage family. Before shredding it cut off the stems for the easiest way to cook and blend into barbecue sauce.
5
29 Rating -
Rate
Non Vegdiet
20minstotal
30minsPrep
12hr Cook
20m.total
30m.Prep
12hr Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pulled Pork With Rhubarb Barbecue Sauce And Kohlrabi Slaw Recipe
- 0.44 pound Pork shoulder roast
- 0.13 teaspoon Dried thyme, crushed
- 0.13 teaspoon Paprika
- 0.06 teaspoon Garlic pepper seasoning
- 0.13 Large onion, sliced
- 0.06 cup Reduced sodium beef or chicken broth
- 0.13 Recipe rhubarb barbecue sauce
- 1/4 cup Shredded, peeled kohlrabi
- 0.13 cup Shredded carrots
- 0.19 tablespoon Cider vinegar or seasoned rice wine vinegar
- 0.13 tablespoon Vegetable oil
- 0.19 teaspoon Sugar
- As required Salt and black pepper
- 1 10 whole grain hamburger buns or kaiser rolls
- 0.38 cup Sliced fresh or frozen rhubarb
- 0.13 cup Ketchup
- 0.06 cup Apple cranberry juice
- 0.06 cup 1/3 packed brown sugar
- 1/4 tablespoon Cider vinegar
- 0.13 tablespoon Coarse ground mustard
- 0.03 teaspoon Crushed red pepper
Nutrition
value
value
625
calories per serving
43 g Fat39 g Protein21 g Carbs4 g FiberOther
Current Totals
- Fat43g
- Protein39g
- Carbs21g
- Fiber4g
MacroNutrients
- Carbs21g
- Protein39g
- Fiber4g
Fats
- Fat43g
Vitamins & Minerals
- Calcium114mg
- Iron4mg
- Vitamin A701mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B947mcg
- Vitamin B12< 1mcg
- Vitamin C37mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium66mg
- Manganese< 1mg
- Phosphorus372mg
- Selenium31mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens