Pulled Pork Jalapeno Poppers With Raspberry Sauce Recipe

Name: Pulled Pork Jalapeno Poppers With Raspberry Sauce Recipe
Total time: 45 min
Yield: 12
Cuisine: American

Recipe By Serious Eats

Jalapeo poppers get a barbecue-style update with bacon, pulled pork, and tangy raspberry sauce. No frying necessary: just cut the jalapeos in half, stuff them, roast them, and serve them with sauce for a sweet, spicy, smoky, and downright delicious appetizer.

4.6

17 Rating -

Rate

Non Vegdiet

45minstotal

45m.total

Pulled Pork Jalapeno Poppers With Raspberry Sauce

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Ingredients for Pulled Pork Jalapeno Poppers With Raspberry Sauce Recipe

0.83 ounce Raspberries
0.17 tablespoon Sugar
0.17 tablespoon Apple cider vinegar
pinch Pinch of chipotle chili powder
As required Kosher salt
1/2 ounce Cream cheese softened
0.33 ounce Sharp Cheddar Cheese, Shredded
0.83 ounce Pulled pork coated in barbecue sauce
1 Jalapeao peppers, halved, seeded, and membranes removed
1 Slices Bacon, Cut In 1/2

Nutrition
value

133

calories per serving

9 g Fat7 g Protein5 g Carbs2 g FiberOther

Current Totals

Fat
9g
Protein
7g
Carbs
5g
Fiber
2g

MacroNutrients

Carbs
5g
Protein
7g
Fiber
2g

Fats

Fat
9g

Vitamins & Minerals

Calcium
109mg
Iron
< 1mg
Vitamin A
66mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
< 1mcg
Vitamin C
9mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
16mg
Manganese
< 1mg
Phosphorus
109mg
Selenium
10mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Serious Eats