Pulled Pork Gyros With Dilled Radish Tzatziki Recipe
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Pulled Pork Gyros With Dilled Radish Tzatziki Recipe
Recipe By Better Homes and Gardens
Want this recipe fast? Make the pulled pork in your pressure cooker. Or keep it hands off by cooking it in your slow cooker while you're gone all day. Either way you have am easy dinner recipe full of flavor.
Ingredients for Pulled Pork Gyros With Dilled Radish Tzatziki Recipe
0.79 ounce Container greek yogurt
0.13 Small cucumber, shredded
0.06 cup Shredded radishes
1/4 tablespoon Snipped fresh dill weed
0.13 Clove garlic, minced
As required Salt and black pepper
0.31 teaspoon Dried oregano, crushed
0.19 teaspoon Dried marjoram, crushed
0.19 teaspoon Garlic powder
0.19 teaspoon Lemon zest
0.13 teaspoon Salt
0.13 teaspoon Black pepper
1/4-0.38 pound Boneless pork shoulder, trimmed of excess fat and cut into large chunks
0.06 cup Red wine
0.13 tablespoon Lemon juice
As required Pita bread
As required Sliced red onion
As required Feta cheese, crumbled
Nutrition value
386
calories per serving
27 g Fat27 g Protein8 g Carbs2 g FiberOther
Current Totals
Fat
27g
Protein
27g
Carbs
8g
Fiber
2g
MacroNutrients
Carbs
8g
Protein
27g
Fiber
2g
Fats
Fat
27g
Vitamins & Minerals
Calcium
146mg
Iron
4mg
Vitamin A
17mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
23mcg
Vitamin B12
0mcg
Vitamin C
7mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
57mg
Manganese
< 1mg
Phosphorus
263mg
Selenium
22mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment