Pulled Pork Enchilada Salad Recipe

Name: Pulled Pork Enchilada Salad Recipe
Total time: 25 min
Yield: 4
Cuisine: Spanish

Recipe By Adda Pinch

This recipe for pulled pork enchilada salad makes a delicious meal full of flavor.

3.6

21 Rating -

Rate

Non Vegdiet

25minstotal

10minsPrep

15minsCook

25m.total

10m.Prep

15m.Cook

plan

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ingredients serves

serves4

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Ingredients for Pulled Pork Enchilada Salad Recipe

4 cup Pulled pork from pork roast recipe
1 ounce 10 can enchilada sauce
10 ounce Coke regular
2 tablespoon Brown sugar
1 teaspoon Sriracha sauce
4 cup Lettuce greens
1 Cucumber peeled and diced
1 cup Cherry Tomatoes Halved
1 ounce 14 can black beans drained and rinsed
1/2 Red Onion
2 tablespoon Canola oil
2 Corn Or Flour Tortillas
8 ounce Mozzarella cheese grated

Nutrition
value

500

calories per serving

28 g Fat37 g Protein25 g Carbs4 g FiberOther

Current Totals

Fat
28g
Protein
37g
Carbs
25g
Fiber
4g

MacroNutrients

Carbs
25g
Protein
37g
Fiber
4g

Fats

Fat
28g

Vitamins & Minerals

Calcium
387mg
Iron
8mg
Vitamin A
2062mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
128mcg
Vitamin B12
< 1mcg
Vitamin C
28mg
Vitamin E
3mg
Copper
1mcg
Magnesium
134mg
Manganese
< 1mg
Phosphorus
460mg
Selenium
71mcg
Zinc
6mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Adda Pinch