Ingredients for Pulled Pork Biscuit Sandwiches Recipe
0.33 pound Pork tenderloin, fat trimmed and silver skin removed
1/4 smoked paprika
0.08 black pepper
1/25 cayenne pepper
0.08 thyme
0.08 garlic powder
0.08 onion powder
0.08 kosher salt
0.08 cup Water
0.06-0.08 cup Bbq sauce, plus more for topping the sandwiches
0.22 cup All purpose flour
0.21 baking soda
0.08 baking powder
0.08 kosher salt
1/4 cold butter, cubed
0.33 plain non fat greek yogurt
0.08 cup Low fat buttermilk
Nutrition value
371
calories per serving
12 g Fat53 g Protein11 g Carbs< 1 g FiberOther
Current Totals
Fat
12g
Protein
53g
Carbs
11g
Fiber
< 1g
MacroNutrients
Carbs
11g
Protein
53g
Fiber
< 1g
Fats
Fat
12g
Vitamins & Minerals
Calcium
262mg
Iron
4mg
Vitamin A
115mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
14mg
Vitamin B6
< 1mg
Vitamin B9
18mcg
Vitamin B12
4mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
69mg
Manganese
< 1mg
Phosphorus
461mg
Selenium
19mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment