Pulled Pork-And-Slaw Sandwiches Recipe

Recipe By Rachael Ray

4.6
10 Rating -
Rate
Non Vegdiet
Pulled Pork-And-Slaw Sandwiches
plan
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ingredients serve

Ingredients for Pulled Pork-And-Slaw Sandwiches Recipe

  • 0.13 cup Cider vinegar
  • 0.33 teaspoon Sugar
  • 0.08 teaspoon Crushed Red Pepper
  • 0.42 cup Coleslaw Mix
  • As required Salt and pepper
  • 0.33 tablespoon Mayonnaise
  • 1/2 cup Pulled pork
  • 0.17 tablespoon Worcestershire sauce
Nutrition
value
109
calories per serving
6 g Fat12 g Protein1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    12g
  • Carbs
    1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    1g
  • Protein
    12g
  • Fiber
    < 1g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    10mg
  • Iron
    1mg
  • Vitamin A
    1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    6mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    18mg
  • Manganese
    < 1mg
  • Phosphorus
    96mg
  • Selenium
    24mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Rachael Ray