Pulled Chicken Thigh Tacos With Avocado Recipe

Recipe By Food & Wine

Learn how to make Pulled Chicken Thigh Tacos With Avocado.

4.1
10 Rating -
Rate
Non Vegdiet
1hr 15minstotal
1hr 15m.total
Pulled Chicken Thigh Tacos With Avocado
plan
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ingredients serve

Ingredients for Pulled Chicken Thigh Tacos With Avocado Recipe

  • As required Extra virgin olive oil
  • 0.13 pound Skinless, boneless chicken thighs
  • 0.13 teaspoon Ancho chile powder
  • 0.13 teaspoon Cumin
  • As required Sea salt
  • 1 inch Four flour tortillas
  • 0.13 Avocado, pitted, peeled and thinly sliced
  • As required Cilantro leaves, for garnish
Nutrition
value
120
calories per serving
9 g Fat11 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    11g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    11g
  • Fiber
    < 1g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    16mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    8mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    17mg
  • Manganese
    < 1mg
  • Phosphorus
    110mg
  • Selenium
    11mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine