Instant Pot Chicken Tacos Recipe

Recipe By The Spruce Eats

These shredded chicken tacos are bursting with mexican flavor and cook right in the instant pot. Its an easy, no-fuss meal that is sure to become a weeknight staple. A few simple ingredients are all you need to throw this dish together. Your favorite taco fixings shredded cheese, white onion, and cilantrohelp complete the meal. Add your favorite homemade or store-bought taco sauce or create a quick one by cooking down the liquid leftover in the pot and drizzling it on top. Whether you love authentic street tacos or prefer crunchy taco shells, youll love this juicy pulled chicken filling. There are only two simple steps to making these tacos. Its a foolproof recipe that anyone can handle and perfect for making ahead of time. Throw the ingredients in a slow cooker instead of an instant pot and set it on low before you go to work. When you get home youll have perfectly cooked meat that can be served in corn tortillas or with sides of mexican rice, black beans, and guacamole.

4.4
27 Rating -
Rate
Non Vegdiet
35minstotal
5minsPrep
30minsCook
35m.total
5m.Prep
30m.Cook
Instant Pot Chicken Tacos
plan
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ingredients serve

Ingredients for Instant Pot Chicken Tacos Recipe

  • 0.08 pound Chicken Breasts
  • 0.17 pound Chicken Thighs
  • 0.17 Small Onion
  • 1/2 Garlic Cloves
  • 0.17 tablespoon Olive oil
  • 0.17 teaspoon Ground coriander
  • 0.17 tablespoon Paprika
  • 0.33 teaspoon Salt
  • 0.17 teaspoon Ground black pepper
  • 0.17 tablespoon Ground Cumin
  • 0.33 Chipotle peppers
Nutrition
value
270
calories per serving
19 g Fat22 g Protein3 g Carbs3 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    22g
  • Carbs
    3g
  • Fiber
    3g

MacroNutrients

  • Carbs
    3g
  • Protein
    22g
  • Fiber
    3g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    64mg
  • Iron
    3mg
  • Vitamin A
    264mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    28mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    9mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    62mg
  • Manganese
    1mg
  • Phosphorus
    236mg
  • Selenium
    23mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats