Pulihora/tamarind rice Recipe

Recipe By Better Butter

In andhra pradesh, pulihora is commonly referred to as poor man’s festival food. Pulihora is a combination of salty, hot, sour and spicy tastes (all at a time). It is considered to be a good stimulant for a dull appetite. Pulihora can be a good picnic and travel diet.

4.4
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Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Pulihora/tamarind rice
plan
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ingredients serve

Ingredients for Pulihora/tamarind rice Recipe

  • 1/2 cup cooked rice
  • 0.13 cup tamarind pulp
  • 1.25-1.50 tablespoon Peanuts, roasted
  • As required Salt
  • As required FOR TEMPERING/SEASONING/TADKA/POPPU
  • 1/4 teaspoon mustard seeds
  • 1/4 tablespoon Cumin/Jeera seeds
  • 1/4 tablespoon channa dal
  • 1/2 Dry red chillis
  • 1/2-3/4 Green chillis, deseeded and slit length wise
  • 0.06 teaspoon turmeric powder
  • 1.50-2.25 Curry leaves
  • As required Oil
Nutrition
value
525
calories per serving
10 g Fat13 g Protein94 g Carbs7 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    13g
  • Carbs
    94g
  • Fiber
    7g

MacroNutrients

  • Carbs
    94g
  • Protein
    13g
  • Fiber
    7g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    85mg
  • Iron
    8mg
  • Vitamin A
    36mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    133mg
  • Manganese
    1mg
  • Phosphorus
    261mg
  • Selenium
    1mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter