Pukka (spring onion with potatoes) Recipe

Name: Pukka (spring Onion With Potatoes) Recipe
Total time: 30 min
Yield: 4
Cuisine: North Indian

Recipe By Better Butter

Cooked with very simple ingredients but it is a flavourful dish.

4.2

28 Rating -

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Vegdiet

30minstotal

10minsPrep

20minsCook

30m.total

10m.Prep

20m.Cook

plan

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Ingredients for Pukka (spring onion with potatoes) Recipe

3/4 cup Spring onion
0.19 cup potatoes diced small
1/4 tomato diced
0.19 As required salt tsp
0.13 teaspoon Turmeric
0.03 teaspoon Red chilli powder
1/4 Green chilli diced
0.06 teaspoon Zeera
1/2 tablespoon Oil

Nutrition
value

123

calories per serving

7 g Fat3 g Protein13 g Carbs4 g FiberOther

Current Totals

Fat
7g
Protein
3g
Carbs
13g
Fiber
4g

MacroNutrients

Carbs
13g
Protein
3g
Fiber
4g

Fats

Fat
7g

Vitamins & Minerals

Calcium
91mg
Iron
2mg
Vitamin A
394mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
83mcg
Vitamin B12
0mcg
Vitamin C
39mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
37mg
Manganese
< 1mg
Phosphorus
62mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter