Puffed Pizza Casserole Recipe
Recipe By Taste Of Home
“My sister gave me this recipe 20 years ago,” recalls Linda Wilkens of Maple Grove, Minnesota. “The hefty, comforting one-dish meal has a fun popover crust…and the pizza flavor makes it a favorite with all ages!”.
3.5
22 Rating -
Rate
Non Vegdiet
45minstotal
25minsPrep
20minsCook
45m.total
25m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Puffed Pizza Casserole Recipe
- 0.17 pound Lean Ground Beef
- 0.13 cup Chopped Onion
- 1/4 cup Tomato Sauce
- 1.50 tablespoon Water
- 1.50 teaspoon Spaghetti sauce mix
- 0.17 cup All purpose flour
- 0.17 cup 2 milk
- 1 tablespoon Beaten egg
- 1/2 teaspoon Canola oil
- 1/4 cup Shredded Part Skim Mozzarella Cheese
- 1 tablespoon Grated Parmesan Cheese
Nutrition
value
value
400
calories per serving
23 g Fat32 g Protein15 g Carbs2 g FiberOther
Current Totals
- Fat23g
- Protein32g
- Carbs15g
- Fiber2g
MacroNutrients
- Carbs15g
- Protein32g
- Fiber2g
Fats
- Fat23g
Vitamins & Minerals
- Calcium360mg
- Iron4mg
- Vitamin A483mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B973mcg
- Vitamin B12< 1mcg
- Vitamin C16mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium56mg
- Manganese< 1mg
- Phosphorus446mg
- Selenium30mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home