Pudina paratha/mint paratha with paneer tikka masala and grilled corn Recipe

Recipe By Better Butter

Delicious and healthy parathas from the indian subcontinent.

4.2
20 Rating -
Rate
Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
Pudina paratha/mint paratha with paneer tikka masala and grilled corn
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Ingredients for Pudina paratha/mint paratha with paneer tikka masala and grilled corn Recipe

  • 1/2 cup Multigrain atta
  • 1 tablespoon Fresh mint leaves
  • 1/2 Green Chillies
  • As required Salt
  • As required Oil
  • As required water for kneading the dough
  • 1/4 tablespoon Sesame Seeds
  • 1/4 tablespoon Flax seeds
  • 1/4 teaspoon saunf
  • 1/4 tablespoon Peppercorns
  • 1/4 tablespoon Chat masala
  • As required mint Leaves A handful
Nutrition
value
310
calories per serving
7 g Fat12 g Protein49 g Carbs9 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    12g
  • Carbs
    49g
  • Fiber
    9g

MacroNutrients

  • Carbs
    49g
  • Protein
    12g
  • Fiber
    9g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    214mg
  • Iron
    7mg
  • Vitamin A
    27mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    238mg
  • Manganese
    4mg
  • Phosphorus
    354mg
  • Selenium
    19mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter