OG Burger Recipe

Recipe By Slurrp

The OG Burger is a classic American dish that is loved by people of all ages. This juicy and flavorful burger is made with a perfectly seasoned beef patty, topped with melted cheese, crispy lettuce, ripe tomatoes, and tangy pickles. Served on a soft and toasted bun, this burger is a crowd-pleaser at any barbecue or cookout. Whether you're grilling it up in your backyard or enjoying it at a restaurant, the OG Burger is a timeless favorite.

4.8
28 Rating -
Rate
Non Vegdiet
1hr total
1hr total
OG Burger
plan
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ingredients serve

Ingredients for OG Burger Recipe

  • 0.17 pound Ground Beef
  • 0.17 teaspoon Salt
  • 0.08 teaspoon Black Pepper
  • 0.67 Slices Of Cheese
  • 0.67 Burger Buns
  • as per your need Lettuce Leaves
  • as required Sliced Tomatoes
  • as needed Sliced Pickles
  • as required Condiments Of Your Choice

Directions: Og Burger Recipe

Cooking Directions

  • STEP 1.Preheat your grill or stovetop pan to medium-high heat.
  • STEP 2.In a bowl, mix together ground beef, salt, pepper, and any desired seasonings.
  • STEP 3.Shape the beef mixture into patties, making sure they are evenly sized and about 1/2 inch thick.
  • STEP 4.Place the patties on the grill or pan and cook for about 4-5 minutes per side, or until they reach your desired level of doneness.
  • STEP 5.During the last minute of cooking, add a slice of cheese on top of each patty to melt.
  • STEP 6.Remove the patties from the heat and let them rest for a few minutes.
  • STEP 7.Toast the burger buns on the grill or in a toaster.
  • STEP 8.Assemble the burgers by placing a patty on the bottom bun, followed by lettuce, tomato, and pickles.
  • STEP 9.Add any desired condiments, such as ketchup, mustard, or mayonnaise.
  • STEP 10.Place the top bun on the burger and serve immediately.

Cooking Tips

  • For a juicier burger, avoid pressing down on the patties while cooking.
  • Feel free to customize your burger with additional toppings like onions, bacon, or avocado.
  • To achieve a nice charred flavor, brush the burger buns with melted butter before toasting.
  • If you prefer a well-done burger, cook the patties for a few minutes longer on each side.
  • Serve the OG Burger with a side of crispy fries or a fresh salad for a complete meal.

Storage and Serving

  • Leftover cooked patties can be stored in an airtight container in the refrigerator for up to 3 days.
  • To reheat the patties, place them in a preheated oven at 350°F (175°C) for about 10 minutes.
  • When serving, you can add additional toppings or condiments based on personal preference.
  • Pair the OG Burger with a cold beverage like a soda, beer, or milkshake for a satisfying meal.
Nutrition
value
244
calories per serving
14 g Fat22 g Protein7 g Carbs3 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    22g
  • Carbs
    7g
  • Fiber
    3g

MacroNutrients

  • Carbs
    7g
  • Protein
    22g
  • Fiber
    3g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    97mg
  • Iron
    4mg
  • Vitamin A
    735mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    115mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    29mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    50mg
  • Manganese
    < 1mg
  • Phosphorus
    318mg
  • Selenium
    62mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp