Provolone Turkey Sandwiches Recipe

Recipe By Taste Of Home

These warm open-faced sandwiches make a quick and filling entree before evening activities. Starting with garlic bread from the frozen food section hurries along the preparation.

3.7
24 Rating -
Rate
Non Vegdiet
20minstotal
15minsCook
20m.total
15m.Cook
Provolone Turkey Sandwiches
plan
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ingredients serve

Ingredients for Provolone Turkey Sandwiches Recipe

  • 1/4 Loaf frozen garlic bread, thawed
  • 1/4 pound Thinly sliced deli turkey
  • 1/4 cup Fresh baby spinach
  • 0.13 cup Roasted sweet red peppers, drained and patted dry
  • 1 Slices Provolone Cheese
Nutrition
value
212
calories per serving
9 g Fat26 g Protein6 g Carbs7 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    26g
  • Carbs
    6g
  • Fiber
    7g

MacroNutrients

  • Carbs
    6g
  • Protein
    26g
  • Fiber
    7g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    76mg
  • Iron
    4mg
  • Vitamin A
    1266mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    76mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    102mg
  • Manganese
    < 1mg
  • Phosphorus
    286mg
  • Selenium
    27mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home