Provolone Meatball Sliders Recipe

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Mini meatloaves are grilled up and served with slices of provolone cheese on split baguette slices with grilled onions and sun-dried tomatoes.

4.3
24 Rating -
Rate
Non Vegdiet
23minstotal
15minsPrep
8minsCook
23m.total
15m.Prep
8m.Cook
Provolone Meatball Sliders
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ingredients serve

Ingredients for Provolone Meatball Sliders Recipe

  • 2 ounce Ground meatloaf mix
  • 0.13 Large egg, beaten
  • 0.06 cup Grated belgioioso romano cheese
  • 0.13 tablespoon Chopped Fresh Parsley
  • 0.06 Clove garlic, minced
  • 0.06 teaspoon Salt
  • 0.03 teaspoon Ground black pepper
  • 0.09 cup Fresh Breadcrumbs
  • 0.06 cup Lukewarm Water
  • 1/2 Belgioioso mild provolone cheese slices
  • 0.13 Baguette, cut into 8 slices, split
  • 0.06 cup Onion slices, pan-grilled
Nutrition
value
110
calories per serving
3 g Fat5 g Protein15 g Carbs1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    5g
  • Carbs
    15g
  • Fiber
    1g

MacroNutrients

  • Carbs
    15g
  • Protein
    5g
  • Fiber
    1g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    90mg
  • Iron
    1mg
  • Vitamin A
    113mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    25mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    18mg
  • Manganese
    < 1mg
  • Phosphorus
    78mg
  • Selenium
    10mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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