Provencal Potato Bake Recipe

Name: Provencal Potato Bake Recipe
Total time: 75 min
Yield: 6
Cuisine: French

Recipe By Taste

Bring back the rustic flavours of fancy french fare with this refined potato bake, built on seasonal ingredients.

4.3

26 Rating -

Rate

1hr 15minstotal

5minsPrep

1hr 10minsCook

1hr 15m.total

5m.Prep

1hr 10m.Cook

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Ingredients for Provencal Potato Bake Recipe

0.17 kilogram Chat potatoes
0.08 cup Salted capers, rinsed, drained
0.17 cup Pitted black olives
0.17 tablespoon Thyme leaves
0.67 sprig Rosemary broken into small pieces
0.08 cup Extra virgin olive oil
0.33 tablespoon White wine vinegar

Nutrition
value

528

calories per serving

47 g Fat3 g Protein24 g Carbs4 g FiberOther

Current Totals

Fat
47g
Protein
3g
Carbs
24g
Fiber
4g

MacroNutrients

Carbs
24g
Protein
3g
Fiber
4g

Fats

Fat
47g

Vitamins & Minerals

Calcium
70mg
Iron
4mg
Vitamin A
67mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
37mcg
Vitamin B12
0mcg
Vitamin C
49mg
Vitamin E
7mg
Copper
< 1mcg
Magnesium
48mg
Manganese
< 1mg
Phosphorus
71mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste