Protein Brownies with Mint Topping Vegan & Gluten Free Recipe

Recipe By Vegan Heaven

These protein brownies with mint chocolate topping are not only vegan but they're also gluten-free the recipe is super easy and so delicious

3.8
20 Rating -
Rate
43minstotal
8minsPrep
43m.total
8m.Prep
Protein Brownies with Mint Topping Vegan & Gluten Free
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ingredients serve

Ingredients for Protein Brownies with Mint Topping Vegan & Gluten Free Recipe

  • 0.17 can Black beans, rinsed
  • 0.33 tablespoon Ground flax seeds
  • 0.67 tablespoon Water
  • 0.21 teaspoon Baking powder
  • 0.08 teaspoon Baking soda
  • 0.08 cup Cocoa powder
  • 1/25 cup Coconut sugar or brown sugar
  • 1/4 tablespoon Coconut oil, melted
  • 1/25 cup Vegan chocolate chips
  • 1/25 cup Gluten free oats
  • 1/25 cup Almond milk
  • 0.08 Nugo mint chocolate chip bar, chopped
  • 0.08 cup Whipped coconut cream
  • 0.17 teaspoon Matcha tea powder
  • 0.17-1/4 drop Peppermint extract
  • 0.03 cup Chopped dark chocolate
  • 1/25 Nugo mint chocolate chip bar, chopped
  • As required Fresh mint leaves
Nutrition
value
268
calories per serving
17 g Fat4 g Protein24 g Carbs4 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    4g
  • Carbs
    24g
  • Fiber
    4g

MacroNutrients

  • Carbs
    24g
  • Protein
    4g
  • Fiber
    4g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    41mg
  • Iron
    3mg
  • Vitamin A
    109mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    52mg
  • Manganese
    < 1mg
  • Phosphorus
    106mg
  • Selenium
    6mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Vegan Heaven