Ingredients for Protein Brownies with Mint Topping Vegan & Gluten Free Recipe
0.17 can Black beans, rinsed
0.33 tablespoon Ground flax seeds
0.67 tablespoon Water
0.21 teaspoon Baking powder
0.08 teaspoon Baking soda
0.08 cup Cocoa powder
1/25 cup Coconut sugar or brown sugar
1/4 tablespoon Coconut oil, melted
1/25 cup Vegan chocolate chips
1/25 cup Gluten free oats
1/25 cup Almond milk
0.08 Nugo mint chocolate chip bar, chopped
0.08 cup Whipped coconut cream
0.17 teaspoon Matcha tea powder
0.17-1/4 drop Peppermint extract
0.03 cup Chopped dark chocolate
1/25 Nugo mint chocolate chip bar, chopped
As required Fresh mint leaves
Nutrition value
268
calories per serving
17 g Fat4 g Protein24 g Carbs4 g FiberOther
Current Totals
Fat
17g
Protein
4g
Carbs
24g
Fiber
4g
MacroNutrients
Carbs
24g
Protein
4g
Fiber
4g
Fats
Fat
17g
Vitamins & Minerals
Calcium
41mg
Iron
3mg
Vitamin A
109mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
52mg
Manganese
< 1mg
Phosphorus
106mg
Selenium
6mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment