Prosciutto Zucchini & Goats Cheese Frittatas Recipe
Recipe By Taste
These individual frittatas encased in prosciutto are perfect to hold in one hand while you sip a cooling drink with the other.
4.4
18 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Prosciutto Zucchini & Goats Cheese Frittatas Recipe
- As required Olive Oil Spray
- 0.17 Medium zucchini, cut crossways into 12 slices
- 0.33 teaspoon Olive oil
- 1/2 Eggs, Lightly Whisked
- 0.33 tablespoon Pouring cream
- 0.17 tablespoon Chopped Fresh Basil
- 0.33 tablespoon Finely Grated Parmesan
- 1 Long slices prosciutto
- 1 Small cherry tomatoes, halved
Nutrition
value
value
179
calories per serving
4 g Fat5 g Protein30 g Carbs< 1 g FiberOther
Current Totals
- Fat4g
- Protein5g
- Carbs30g
- Fiber< 1g
MacroNutrients
- Carbs30g
- Protein5g
- Fiber< 1g
Fats
- Fat4g
Vitamins & Minerals
- Calcium60mg
- Iron< 1mg
- Vitamin A14mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B918mcg
- Vitamin B12< 1mcg
- Vitamin C14mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium9mg
- Manganese< 1mg
- Phosphorus88mg
- Selenium12mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste