Prosciutto Wrapped Figs with Blue Cheese Recipe

Name: Prosciutto Wrapped Figs With Blue Cheese Recipe
Total time: 15 min
Yield: 4
Cuisine: American

Recipe By Skinny Taste

Prosciutto wrapped figs with blue cheese served on a bed of baby arugula with a light vinaigrette. a delicious combination of salt, acid and sweet.

4.5

19 Rating -

Rate

Non Vegdiet

15minstotal

10minsPrep

5minsCook

15m.total

10m.Prep

5m.Cook

Prosciutto Wrapped Figs with Blue Cheese

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Ingredients for Prosciutto Wrapped Figs with Blue Cheese Recipe

2 Large figs
0.06 cup Blue cheese, crumbled
1 Thin strips prosciutto, cut in 1/2 lengthwise
1.50 cup Baby arugula
1/4 tablespoon Extra virgin olive oil
1/4 tablespoon Golden balsamic vinegar
pinch Pinch salt
As required Black pepper

Nutrition
value

111

calories per serving

5 g Fat6 g Protein8 g Carbs2 g FiberOther

Current Totals

Fat
5g
Protein
6g
Carbs
8g
Fiber
2g

MacroNutrients

Carbs
8g
Protein
6g
Fiber
2g

Fats

Fat
5g

Vitamins & Minerals

Calcium
405mg
Iron
2mg
Vitamin A
268mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
227mcg
Vitamin B12
0mcg
Vitamin C
34mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
108mg
Manganese
< 1mg
Phosphorus
148mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Skinny Taste