Prosciutto-Wrapped Broccolini Recipe

Recipe By Slurrp

Prosciutto-wrapped broccolini is a simple yet elegant appetizer that combines the flavors of tender broccolini and salty prosciutto. The broccolini is blanched to retain its vibrant green color and crisp texture, then wrapped in thin slices of prosciutto. The dish is finished with a drizzle of olive oil and a sprinkle of black pepper. These bite-sized treats are perfect for entertaining or as a light snack.

4.2
20 Rating -
Rate
Non Vegdiet
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
Prosciutto-Wrapped Broccolini
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ingredients serve

Ingredients for Prosciutto-Wrapped Broccolini Recipe

  • 1/4 bunch Broccolini
  • 2 Slices Prosciutto
  • as needed Olive Oil For Drizzling
  • As required Black Pepper To Taste

Directions: Prosciutto-wrapped Broccolini Recipe

Cooking Directions

  • STEP 1.Bring a pot of salted water to a boil and blanch the broccolini for 2-3 minutes, then transfer to an ice bath to stop the cooking process.
  • STEP 2.Wrap each broccolini stalk with a slice of prosciutto, leaving the tips exposed.
  • STEP 3.Drizzle the prosciutto-wrapped broccolini with olive oil and sprinkle with black pepper.
  • STEP 4.Serve the appetizer immediately, or refrigerate until ready to serve.

Cooking Tips

  • Make sure to trim the tough ends of the broccolini before blanching.
  • You can add a squeeze of lemon juice or a sprinkle of grated Parmesan cheese for extra flavor.
  • If you don't have broccolini, you can use regular broccoli florets instead.

Storage and Serving

  • Prosciutto-wrapped broccolini is best served immediately, but you can refrigerate any leftovers in an airtight container for up to 2 days.
  • To reheat, place the appetizer in a preheated oven at 350��F (175��C) for a few minutes, until warmed through.
  • Serve as a light snack or as an appetizer for a dinner party.
Nutrition
value
351
calories per serving
21 g Fat30 g Protein7 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    30g
  • Carbs
    7g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    7g
  • Protein
    30g
  • Fiber
    < 1g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    92mg
  • Iron
    2mg
  • Vitamin A
    32mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    8mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    11mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    6mg
  • Manganese
    < 1mg
  • Phosphorus
    68mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp