Prosciutto-Wrapped Beef With Pesto Recipe

Recipe By Taste

Add festive colour to your christmas table with basil-topped, pesto-filled beef.

4.2
18 Rating -
Rate
Non Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
Prosciutto-Wrapped Beef With Pesto
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ingredients serve

Ingredients for Prosciutto-Wrapped Beef With Pesto Recipe

  • 1.40 Slices Prosciutto
  • 15 gram 1 ctn wattle valley baby spinach with cashew and parmesan chunky dip
  • 0.15 piece Kg beef fillet
Nutrition
value
87
calories per serving
7 g Fat3 g Protein4 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    3g
  • Carbs
    4g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    4g
  • Protein
    3g
  • Fiber
    < 1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    5mg
  • Iron
    < 1mg
  • Vitamin A
    0mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    4mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    46mg
  • Manganese
    < 1mg
  • Phosphorus
    75mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste