Ingredients for Princess G's Rhubarb Chutney Recipe
2 tablespoon Olive oil
1 Onion, finely chopped
1 dash Salt
1/2 inch 1 pound rhubarb, trimmed and cut into -s
1/2 cup Sweetened dried cranberries
1/2 cup Packed light brown sugar
1 tablespoon Red wine vinegar
1 tablespoon Minced fresh ginger root
Nutrition value
836
calories per serving
51 g Fat7 g Protein83 g Carbs13 g FiberOther
Current Totals
Fat
51g
Protein
7g
Carbs
83g
Fiber
13g
MacroNutrients
Carbs
83g
Protein
7g
Fiber
13g
Fats
Fat
51g
Vitamins & Minerals
Calcium
81mg
Iron
7mg
Vitamin A
1051mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
126mcg
Vitamin B12
< 1mcg
Vitamin C
52mg
Vitamin E
8mg
Copper
< 1mcg
Magnesium
126mg
Manganese
< 1mg
Phosphorus
135mg
Selenium
17mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment