Leftover Prime Rib Phyllo Pot Pie Recipe

Recipe By Platter Talk

Leftover prime rib pot pie from platter talk is a great use for leftover roast beef. try this recipe if you are wondering what to do with leftover steak too

4.2
20 Rating -
Rate
Non Vegdiet
55minstotal
15minsPrep
40minsCook
55m.total
15m.Prep
40m.Cook
Leftover Prime Rib Phyllo Pot Pie
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ingredients serve

Ingredients for Leftover Prime Rib Phyllo Pot Pie Recipe

  • 1-2 ounce Leftover beef roast
  • 1/4 tablespoon Olive oil
  • 0.06 White onion fine dice
  • 0.38 inch Carrots sliced 1/3 thick
  • 1/4 Stalks celery coarse chop
  • 0.13 cup Coarsely chopped roasted potatoes
  • 0.13 cup Red wine
  • 0.13 Bay leaf
  • 1/4 cup Low sodium beef broth
  • 0.06 cup Milk
  • 1/4 tablespoon Flour
  • 0.13 teaspoon Dijon mustard
  • 0.13 tablespoon Worcestershire sauce
  • 0.13 cup Frozen peas
  • 0.13 cup Frozen sweet corn
  • As required Salt and pepper to taste
  • 0.13 Package of phyllo dough about 20 sheets
  • 0.06 cup Butter melted
Nutrition
value
266
calories per serving
13 g Fat21 g Protein13 g Carbs5 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    21g
  • Carbs
    13g
  • Fiber
    5g

MacroNutrients

  • Carbs
    13g
  • Protein
    21g
  • Fiber
    5g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    64mg
  • Iron
    2mg
  • Vitamin A
    371mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    46mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    23mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    55mg
  • Manganese
    < 1mg
  • Phosphorus
    216mg
  • Selenium
    16mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Platter Talk