0.17 cup Sweet peas, if using frozen make sure to thaw first
0.08 cup Chopped Fresh Parsley
0.06 cup Raw Cashews
0.06 cup Nutritional Yeast
0.08 cup Olive oil
1/25 cup Red wine vinegar
0.17 teaspoon Dijon mustard
0.08 teaspoon Pure maple syrup
0.17 Clove Garlic, Minced
0.08 teaspoon Salt
Nutrition value
327
calories per serving
26 g Fat7 g Protein19 g Carbs5 g FiberOther
Current Totals
Fat
26g
Protein
7g
Carbs
19g
Fiber
5g
MacroNutrients
Carbs
19g
Protein
7g
Fiber
5g
Fats
Fat
26g
Vitamins & Minerals
Calcium
74mg
Iron
2mg
Vitamin A
1154mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
75mcg
Vitamin B12
< 1mcg
Vitamin C
64mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
60mg
Manganese
< 1mg
Phosphorus
118mg
Selenium
4mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment