Instant Pot Taco Soup Recipe
Recipe By Simply Recipes
Pressure cooker taco soup for dinner Topped with crushed tortilla chips, chopped onions, sour cream, and fresh cilantro, you get the flavors of a crispy taco in every bite.
4.5
20 Rating -
Rate
Non Vegdiet
1hr total
10minsPrep
50minsCook
1hr total
10m.Prep
50m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Instant Pot Taco Soup Recipe
- As required Soup
- 0.17 tablespoon Olive oil
- 0.17 pound Lean
- 0.17 Medium red or yellow onion, diced
- 0.08 teaspoon Kosher salt
- 1/2 cup Low sodium chicken broth
- 0.42 teaspoon Chili powder
- 0.17 teaspoon Ground Cumin
- 0.17 teaspoon Paprika
- 0.17 teaspoon Kosher salt
- 1/4 cup Tortilla chips, lightly crushed
- 0.13 cup Sour cream
- 0.08 cup Chopped cilantro
- 0.08 cup Diced Onion
Nutrition
value
value
163
calories per serving
6 g Fat18 g Protein7 g Carbs3 g FiberOther
Current Totals
- Fat6g
- Protein18g
- Carbs7g
- Fiber3g
MacroNutrients
- Carbs7g
- Protein18g
- Fiber3g
Fats
- Fat6g
Vitamins & Minerals
- Calcium61mg
- Iron2mg
- Vitamin A764mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B941mcg
- Vitamin B120mcg
- Vitamin C47mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium58mg
- Manganese< 1mg
- Phosphorus130mg
- Selenium16mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Simply Recipes