Ingredients for Instant Pot Pasta Primavera Recipe
1/4 Large crown
1 Large
1/4 pound Penne pasta
1 cup Low Sodium Vegetable Broth
1/2 tablespoon Extra virgin olive oil
1/4 tablespoon Fresh Chopped Parsley
0.06 cup Shredded Parmesan Cheese
Nutrition value
535
calories per serving
15 g Fat52 g Protein89 g Carbs4 g FiberOther
Current Totals
Fat
15g
Protein
52g
Carbs
89g
Fiber
4g
MacroNutrients
Carbs
89g
Protein
52g
Fiber
4g
Fats
Fat
15g
Vitamins & Minerals
Calcium
124mg
Iron
2mg
Vitamin A
111mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
9mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
< 1mcg
Vitamin C
5mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
93mg
Manganese
< 1mg
Phosphorus
479mg
Selenium
33mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment