Pressure Cooker Chinese Pulled Pork is a flavorful and tender dish made with succulent pork shoulder, aromatic spices, and a tangy sauce. The pork is cooked in a pressure cooker, which helps to infuse the flavors and tenderize the meat. Once cooked, the pork is shredded and tossed in a delicious sauce, resulting in a melt-in-your-mouth texture and a perfect balance of sweet and savory flavors. This dish is perfect for sandwiches, tacos, or served over rice.