This recipe for pressure cooker risotto is unusual and very easy. Cooking risotto in your pressure cooker creates the perfect texture and is just plain delicious. You can add other ingredients to this recipe, for example, you can try adding chopped ham and peas. Make sure that you follow the directions that came with your pressure cooker; they may differ slightly from this recipe. Read all of the safety directions and understand how the appliance works. Risotto is traditionally made on the stovetop. You must stand and stir the rice mixture and add the broth slowly so the starch comes out of the rice and thickens the sauce. This method is faster and easier, especially if you are familiar with the pressure cooker. (you can also make risotto in the slow cooker or in the oven. )serve this wonderful recipe with a crisp green salad tossed with avocados and grape tomatoes, some steamed green beans or asparagus on the side, and some brownies or chocolate chip cookies for dessert.