Ingredients for Pressure-Cooker Cheesy Bacon Spaghetti Squash Recipe
1/4 Large Spaghetti Squash
1 Bacon strips, chopped
3/4 tablespoon Butter
1/4 tablespoon Brown sugar
0.13 teaspoon Salt
0.06 teaspoon Pepper
0.13 cup Shredded swiss cheese
Nutrition value
69
calories per serving
4 g Fat4 g Protein5 g Carbs< 1 g FiberOther
Current Totals
Fat
4g
Protein
4g
Carbs
5g
Fiber
< 1g
MacroNutrients
Carbs
5g
Protein
4g
Fiber
< 1g
Fats
Fat
4g
Vitamins & Minerals
Calcium
97mg
Iron
< 1mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
21mcg
Vitamin B12
< 1mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
10mg
Manganese
< 1mg
Phosphorus
71mg
Selenium
6mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment