Pressure Cooker Char Siu Pork Recipe
Recipe By Taste
Take your tastebuds on an exotic trip with this authentic chinese pork dish.
4.2
23 Rating -
Rate
Non Vegdiet
1hr 20minstotal
30minsPrep
50minsCook
1hr 20m.total
30m.Prep
50m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pressure Cooker Char Siu Pork Recipe
- 1/25 cup Light soy sauce
- 0.33 tablespoon Dry sherry
- 0.17 liter Massel chicken style liquid stock
- 0.08 cup Char siu sauce
- 0.17 kilogram Coles pork belly roast boneless, trimmed
- 0.33 tablespoon Honey
- 0.33 teaspoon Sesame oil
- 0.17 tablespoon Peanut oil
- As required Steamed white rice, to serve
Nutrition
value
value
601
calories per serving
40 g Fat57 g Protein4 g Carbs< 1 g FiberOther
Current Totals
- Fat40g
- Protein57g
- Carbs4g
- Fiber< 1g
MacroNutrients
- Carbs4g
- Protein57g
- Fiber< 1g
Fats
- Fat40g
Vitamins & Minerals
- Calcium131mg
- Iron8mg
- Vitamin A4mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B314mg
- Vitamin B6< 1mg
- Vitamin B930mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E2mg
- Copper2mcg
- Magnesium89mg
- Manganese< 1mg
- Phosphorus562mg
- Selenium86mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste