Pressure Cooker Beef Stroganoff Recipe

Recipe By Self Proclaimed Foodie

Beef stroganoff doesn't get much easier than when you make it in your pressure cooker. succulent, tender pieces of beef smothered in a flavorful mushroom sour cream sauce and served over noodles will satisfy anyone's cravings this classic beef stroganoff recipe is quick and easy when made in the instant pot

4.2
22 Rating -
Rate
Non Vegdiet
1hr total
20minsPrep
30minsCook
1hr total
20m.Prep
30m.Cook
Pressure Cooker Beef Stroganoff
plan
Bookmark

ingredients serve

Ingredients for Pressure Cooker Beef Stroganoff Recipe

  • 0.33 pound Beef round steak
  • As required Salt and freshly ground black pepper
  • 0.33 tablespoon Vegetable oil
  • 0.17 Medium sized onion
  • 0.33 Cloves garlic
  • 0.33 tablespoon Tomato paste
  • 1/4 cup Beef broth
  • 0.17 tablespoon Butter
  • 2 ounce Mushrooms
  • 0.33 tablespoon Cornstarch
  • 1/2 tablespoon Cold water
  • 0.06 cup Sour cream
  • As required Cooked egg noodles
Nutrition
value
355
calories per serving
17 g Fat43 g Protein5 g Carbs2 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    43g
  • Carbs
    5g
  • Fiber
    2g

MacroNutrients

  • Carbs
    5g
  • Protein
    43g
  • Fiber
    2g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    28mg
  • Iron
    4mg
  • Vitamin A
    218mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    11mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    68mg
  • Manganese
    < 1mg
  • Phosphorus
    385mg
  • Selenium
    36mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Self Proclaimed Foodie