Pressure cooked babycorn Recipe

Name: Pressure Cooked Babycorn Recipe
Total time: 25 min
Yield: 4
Cuisine: Indian

Recipe By Better Butter

A simple and super tasty side dish for your rotis and rice.

4.3

27 Rating -

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Vegdiet

25minstotal

10minsPrep

15minsCook

25m.total

10m.Prep

15m.Cook

plan

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Ingredients for Pressure cooked babycorn Recipe

0.06 cup Babycorn
0.06 cup cauliflower florets
0.06 cup capsicum diced
1/4 onion Large
3/4 Tomatoes
1/2 teaspoon Ginger, chopped
1/2 teaspoon garlic minced
3/4-1 Cashews
0.13 teaspoon turmeric powder
1/4 teaspoon Rrd chilli powder
1/2-3/4 teaspoon Channa masala powder
As required Salt
1/4 pinch Sugar
As required oil for tempering
1/4 teaspoon cumin Seeds

Nutrition
value

calories per serving

1 g Fat3 g Protein7 g Carbs6 g FiberOther

Current Totals

Fat
1g
Protein
3g
Carbs
7g
Fiber
6g

MacroNutrients

Carbs
7g
Protein
3g
Fiber
6g

Fats

Fat
1g

Vitamins & Minerals

Calcium
47mg
Iron
2mg
Vitamin A
1298mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
60mcg
Vitamin B12
< 1mcg
Vitamin C
59mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
55mg
Manganese
< 1mg
Phosphorus
49mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter