Prawns pickle Recipe
Recipe By Better Butter
Prawn pickle made with spices and kokum, so good to be served with some dal and rice.
4
30 Rating -
Rate
Non Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Prawns pickle Recipe
- 20 gram Prawns
- 1/5 Green chilly
- 1/5 teaspoon GingerGarlic paste
- 1 Curry Leaves
- 1/5 Dry Red Chilly
- 1/5 teaspoon Turmeric
- 1/5 teaspoon chilli Powder
- 1/10 teaspoon coriander powder
- 1.20 cup Sesame oil
- 1/10 tablespoon Mustard Seeds
- 1.20 tablespoon Fenugreek Seeds
- 1/5 cup kokum – socked in 0.5 water
- As required Salt
Nutrition
value
value
1576
calories per serving
132 g Fat62 g Protein32 g Carbs54 g FiberOther
Current Totals
- Fat132g
- Protein62g
- Carbs32g
- Fiber54g
MacroNutrients
- Carbs32g
- Protein62g
- Fiber54g
Fats
- Fat132g
Vitamins & Minerals
- Calcium5153mg
- Iron44mg
- Vitamin A1605mcg
- Vitamin B11mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B645mg
- Vitamin B9778mcg
- Vitamin B120mcg
- Vitamin C11mg
- Vitamin E< 1mg
- Copper6mcg
- Magnesium1212mg
- Manganese8mg
- Phosphorus1782mg
- Selenium51mcg
- Zinc27mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter