Prawns Gashi Recipe

Recipe By Bawarchi

Prawns Gashi is a delicious Indian recipe served as a Side-Dish.

3.8
15 Rating -
Rate
Non Vegdiet
40minstotal
40m.total
Prawns Gashi
plan
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ingredients serve

Ingredients for Prawns Gashi Recipe

  • As required For prawns
  • 62.50 gram prawns
  • 0.13 teaspoon turmeric powder
  • 0.13 teaspoon Salt
  • As required Other ingredients
  • 1/4 tablespoon cooking oil
  • 2.50 small onions / shallots / sambar onions, sliced
  • 1/4 teaspoon thick tamarind paste or 1 ripe tomato, finely chopped
  • 0.13 cup Water
  • 3/4 teaspoon gashi paste
  • 0.13 teaspoon Salt
  • As required For Gashi paste/ Coconut Paste
  • 0.13 cup coconut, grated
  • 2.50 whole red chillies
  • 1/4 tablespoon coriander seeds
  • 0.13 teaspoon turmeric powder
Nutrition
value
363
calories per serving
12 g Fat17 g Protein45 g Carbs7 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    17g
  • Carbs
    45g
  • Fiber
    7g

MacroNutrients

  • Carbs
    45g
  • Protein
    17g
  • Fiber
    7g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    118mg
  • Iron
    3mg
  • Vitamin A
    145mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    135mg
  • Vitamin B9
    1289mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    42mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    82mg
  • Manganese
    < 1mg
  • Phosphorus
    262mg
  • Selenium
    13mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi