STEP 4.4 place them on skillets and cover and grill for about 10 minutes. Until they turn golden brown.
step 5
STEP 5.5 remove the pan grill and add parsley and lemon juice to it.
step 6
STEP 6.6 cover and grill for 2 minutes.
step 7
STEP 7.7 coat the grill rack with cooking spray and grill shrimp on it for 4 minutes.
step 8
STEP 8.8 remove the shrimp from the grill and toss coat with the juice mix and sprinkle some salt and pepper on top.
Nutrition value
898
calories per serving
59 g Fat59 g Protein34 g Carbs4 g FiberOther
Current Totals
Fat
59g
Protein
59g
Carbs
34g
Fiber
4g
MacroNutrients
Carbs
34g
Protein
59g
Fiber
4g
Fats
Fat
59g
Vitamins & Minerals
Calcium
237mg
Iron
5mg
Vitamin A
464mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
89mcg
Vitamin B12
5mcg
Vitamin C
25mg
Vitamin E
7mg
Copper
< 1mcg
Magnesium
139mg
Manganese
3mg
Phosphorus
603mg
Selenium
114mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment