Prawn Kuzhambu Recipe

Recipe By Slurrp

A very popular prawns curry recipe prepared from marinating prawns from turmeric and salt. Then cooked in blended paste, ginger garlic paste and tomatoes. Garnished with coriander leaves.

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Non Vegdiet
Prawn Kuzhambu
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Ingredients for Prawn Kuzhambu Recipe

  • 1 cup cleaned prawns
  • 1 no. Small onion
  • 1 cup Tomato
  • 1 tablespoon Ginger garlic paste
  • 1 teaspoon Turmeric powder
  • 1 teaspoon Red chilli powder
  • 1 teaspoon Coriander powder
  • 1 tablespoon Salt
  • As required Water  for cooking
  • As required Oil  for cooking
  • As required a few Curry leaves
  • 2 No.s Small onions
  • 1 tablespoon Fennel seeds
  • 1 piece Cinnamon
  • 2 No.s Cloves
  • 1 tablespoon Pepper
  • 1 tablespoon Cumin seeds
  • 1 cup Coconut

Directions: Prawn Kuzhambu Recipe

  • STEP 1.Take a bowl of prawns and add some salt in it and add some turmeric powder and set aside
  • STEP 2.Grind a small onion, garlic,  cinnamon, cloves,  coconut,  tomatoes, pepper, cumin seeds and grind well.
  • STEP 3.Take a pan and heat some oil, add curry leaves,  fennel seeds, then add some onions and fry till transparent. Then add ginger garlic paste for a minute.
  • STEP 4.Then add tomatoes and saute till it turns mushy.
  • STEP 5.Add the prawns in the pan and saute for 2 minutes. Then add red chilli powder until the prawns starts shrinking and cook for say 3 minutes.
  • STEP 6.Prawns let out water so add water accordingly. Cook until prawns are cooked to soft.  now add the coconut paste.  add little water if the curry is too thick.
  • STEP 7.Allow it to boil in simmer and get cooked until oil separates. Garnish with chopped coriander leaves and switch it off.
  • STEP 8.The curry is served with rotis and rice.
Nutrition
value
1124
calories per serving
71 g Fat44 g Protein78 g Carbs51 g FiberOther

Current Totals

  • Fat
    71g
  • Protein
    44g
  • Carbs
    78g
  • Fiber
    51g

MacroNutrients

  • Carbs
    78g
  • Protein
    44g
  • Fiber
    51g

Fats

  • Fat
    71g

Vitamins & Minerals

  • Calcium
    678mg
  • Iron
    20mg
  • Vitamin A
    2702mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    325mg
  • Vitamin B9
    3084mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    138mg
  • Vitamin E
    9mg
  • Copper
    2mcg
  • Magnesium
    441mg
  • Manganese
    13mg
  • Phosphorus
    702mg
  • Selenium
    36mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp