Prawn Fajitas With Spicy Avocado & Tomato Salsa Recipe

Recipe By Taste

4.4
15 Rating -
Rate
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Prawn Fajitas With Spicy Avocado & Tomato Salsa
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ingredients serve

Ingredients for Prawn Fajitas With Spicy Avocado & Tomato Salsa Recipe

  • 0.38 tablespoon Extra virgin olive oil
  • 1/4 Red Onion, Thinly Sliced
  • 1/4 Red capsicum, thinly sliced
  • 1/4 Garlic Clove, Finely Chopped
  • 1/4 teaspoon Ground coriander
  • 5 Green prawns, peeled, deveined
  • 6.25 centimeter 4 flour tortillas, warmed according to packet instructions
  • 1/4 Large avocado, diced
  • 1/4 Large tomato, seeds removed, diced
  • 1/4 Small red chilli, seeds removed, finely chopped
  • 1/2 tablespoon Chopped fresh coriander
Nutrition
value
81
calories per serving
7 g Fat2 g Protein3 g Carbs4 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    2g
  • Carbs
    3g
  • Fiber
    4g

MacroNutrients

  • Carbs
    3g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    33mg
  • Iron
    2mg
  • Vitamin A
    896mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    41mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    31mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    42mg
  • Manganese
    < 1mg
  • Phosphorus
    32mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste