Prawn & Creamed Leek Tart With Tomato & Basil Recipe

Recipe By Taste

The joy of christmas? These beautifully presented savoury pastries with creamy leeks and fresh juicy prawns.

4.4
12 Rating -
Rate
1hr total
30minsPrep
30minsCook
1hr total
30m.Prep
30m.Cook
Prawn & Creamed Leek Tart With Tomato & Basil
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ingredients serve

Ingredients for Prawn & Creamed Leek Tart With Tomato & Basil Recipe

  • 1/5 tablespoon Olive oil
  • 0.30 Leeks, trimmed, thinly sliced
  • 1/10 Garlic Clove, Crushed
  • 25 gram Ctn mascarpone
  • 4 Large green prawns, peeled leaving tails intact, deveined
  • 0.30 Ripe tomatoes, seeded, finely chopped
  • 1/5 tablespoon Extra virgin olive oil
  • As required Small fresh basil leaves, to serve
  • As required Extra virgin olive oil, to drizzle
  • 34 gram Plain flour
  • 22 gram Unsalted butter, chilled, chopped
  • 4 gram Shredded Parmesan
  • 1/10 Egg yolk
Nutrition
value
94
calories per serving
7 g Fat4 g Protein3 g Carbs3 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    4g
  • Carbs
    3g
  • Fiber
    3g

MacroNutrients

  • Carbs
    3g
  • Protein
    4g
  • Fiber
    3g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    57mg
  • Iron
    < 1mg
  • Vitamin A
    408mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    15mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    17mg
  • Manganese
    < 1mg
  • Phosphorus
    81mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste