Prawn and chive dumplings are a popular and delicious Chinese dim sum dish. These dumplings are filled with a mixture of fresh prawns, chives, and seasonings, then steamed to perfection. The prawns become tender and juicy, while the chives add a subtle onion flavor. These dumplings are best served with a dipping sauce, such as soy sauce or chili oil. They make a great appetizer or a light meal. Enjoy these flavorful and delicate dumplings with friends and family.