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Recipes
Prawn Bootha Recipe
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Ingredients
Directions
Nutrition
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Prawn Bootha Recipe
Recipe By
Bawarchi
Prawn Bootha is a delicious Indian recipe served as a Pickles-Chutneys.
3.7
12 Rating -
Rate
Non Veg
diet
15mins
total
15m.
total
plan
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Ingredients for Prawn Bootha Recipe
225 gram
Prawns
1/2
Tomato
1 ounce
ghee or oil
1/2
Onion
1/2
cloves Garlic
1/2 teaspoon
Ginger
1/2 teaspoon
chilli Powder
1/2 teaspoon
Jeera/Cumin Seeds fried
1 tablespoon
Coconut milk
As required
Salt
Nutrition
value
504
calories
per serving
37 g Fat
35 g Protein
6 g Carbs
8 g Fiber
Other
Current Totals
Fat
37g
Protein
35g
Carbs
6g
Fiber
8g
MacroNutrients
Carbs
6g
Protein
35g
Fiber
8g
Fats
Fat
37g
Vitamins & Minerals
Calcium
190mg
Iron
5mg
Vitamin A
1194mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
486mg
Vitamin B9
4281mcg
Vitamin B12
0mcg
Vitamin C
42mg
Vitamin E
9mg
Copper
1mcg
Magnesium
132mg
Manganese
2mg
Phosphorus
405mg
Selenium
37mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi