Prawn and black bean quesadillas are a delicious and flavorful Mexican dish. The combination of succulent prawns, black beans, and melted cheese creates a mouthwatering filling for the crispy tortillas. The prawns are seasoned with spices like cumin and chili powder, adding a hint of heat to the dish. These quesadillas are perfect for a quick and easy meal or as a party appetizer. Serve them with salsa, guacamole, and sour cream for a complete and satisfying meal.