This Prawn Avocado and Baby Roma Truss Tomato Pasta Salad is a refreshing and light dish perfect for summer. The combination of juicy prawns, creamy avocado, and sweet baby Roma truss tomatoes creates a burst of flavors. The pasta adds a satisfying texture, while the tangy lemon dressing ties everything together. Serve this salad as a main course or as a side dish at your next barbecue or picnic.