Ingredients for Prawn Asparagus & White Bean Salad Recipe
1/4 tablespoon Wholegrain mustard
1/4 Slice lebanese bread
1/2 bunch Asparagus, woody ends trimmed, cut into thirds
50 gram Punnet grape tomatoes, halved
1/4 tablespoon Fresh oregano leaves, chopped
1/4 Garlic Clove, Crushed
20 milliliter 99% fat free italian dressing
150 gram Cooked prawns, peeled, deveined
105 gram Can cannellini beans, rinsed, drained
1 Bocconcini, torn
Nutrition value
166
calories per serving
2 g Fat26 g Protein12 g Carbs5 g FiberOther
Current Totals
Fat
2g
Protein
26g
Carbs
12g
Fiber
5g
MacroNutrients
Carbs
12g
Protein
26g
Fiber
5g
Fats
Fat
2g
Vitamins & Minerals
Calcium
211mg
Iron
5mg
Vitamin A
592mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
324mg
Vitamin B9
2900mcg
Vitamin B12
0mcg
Vitamin C
23mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
70mg
Manganese
< 1mg
Phosphorus
338mg
Selenium
25mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment