Prawn And Mushrooms In Hot Garlic Sauce Recipe

Recipe By Slurrp

Prawn and mushrooms in hot garlic sauce is a delicious and flavorful Chinese dish. The prawns and mushrooms are cooked in a spicy garlic sauce, which adds a kick of heat and a burst of flavor to the dish. The prawns are tender and succulent, while the mushrooms add a earthy and meaty texture. This dish is perfect for those who love spicy and savory flavors.

3.5
18 Rating -
Rate
Non Vegdiet
1hr total
1hr total
Prawn And Mushrooms In Hot Garlic Sauce
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Ingredients for Prawn And Mushrooms In Hot Garlic Sauce Recipe

  • 62.50 gram Prawns, Peeled And Deveined
  • 50 gram Mushrooms, Sliced
  • 3/4 cloves Cloves Of Garlic, Minced
  • 1/2 tablespoon Oil
  • 1/2 tablespoon Soy Sauce
  • 1/4 tablespoon Oyster Sauce
  • 1/4 tablespoon Chili Sauce
  • 1/4 teaspoon Cornstarch
  • as per your need Spring Onions, For Garnish
  • as required Steamed Rice, For Serving

Directions: Prawn And Mushrooms In Hot Garlic Sauce Recipe

Cooking Directions

  • STEP 1.In a wok, heat oil and sauté garlic until fragrant.
  • STEP 2.Add prawns and mushrooms, and stir-fry until cooked.
  • STEP 3.In a separate bowl, mix together soy sauce, oyster sauce, chili sauce, and cornstarch.
  • STEP 4.Pour the sauce mixture into the wok and stir-fry until the sauce thickens.
  • STEP 5.Garnish with spring onions and serve hot with steamed rice.

Cooking Tips

  • Make sure to clean the prawns properly before cooking.
  • Adjust the amount of chili sauce according to your spice preference.
  • You can add other vegetables like bell peppers or broccoli for added texture and flavor.

Storage and Serving

  • This dish is best served immediately.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.
  • Reheat in a pan or microwave before serving.
Nutrition
value
131
calories per serving
6 g Fat9 g Protein9 g Carbs9 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    9g
  • Carbs
    9g
  • Fiber
    9g

MacroNutrients

  • Carbs
    9g
  • Protein
    9g
  • Fiber
    9g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    29mg
  • Iron
    3mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    41mg
  • Vitamin B9
    375mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    42mg
  • Manganese
    < 1mg
  • Phosphorus
    205mg
  • Selenium
    9mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp