Pozole Recipe
Recipe By Tastes Better From Scratch
4.9
28 Rating -
Rate
Non Vegdiet
2hr 30minstotal
2hr 30m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pozole Recipe
- 0.63 pound Pork shoulder or butt roast
- 1.25 Cloves Garlic, Divided
- 1/4 teaspoon Salt
- 0.13 Yellow Onion, Quartered
- 1/2 Bay leaves
- 0.38 tablespoon Better than bouillon chicken flavor, or chicken bouillon granules
- 3/4 Dried gaujillo chiles
- 3/4 Dried ancho chiles
- 0.13-0.38 Dried chiles de arbol, optional, for spicier/hotter soup
- 1/4 tablespoon Oil
- 0.13 tablespoon Oregano
- 0.06 teaspoon Ground Cumin
- 1 ounce Can Tomato Sauce
- 0.13 teaspoon White Vinegar
- 3.13 ounce 2 cans white hominy, drained and rinsed
- As required Salt And Pepper, To Taste
Nutrition
value
value
1060
calories per serving
59 g Fat58 g Protein77 g Carbs7 g FiberOther
Current Totals
- Fat59g
- Protein58g
- Carbs77g
- Fiber7g
MacroNutrients
- Carbs77g
- Protein58g
- Fiber7g
Fats
- Fat59g
Vitamins & Minerals
- Calcium107mg
- Iron8mg
- Vitamin A395mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B317mg
- Vitamin B61mg
- Vitamin B943mcg
- Vitamin B120mcg
- Vitamin C13mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium105mg
- Manganese3mg
- Phosphorus537mg
- Selenium40mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Tastes Better From Scratch