Poutine Recipe
Recipe By Taste
This comfort food from quebec, canada, combines crispy fries, melted cheese and a rich gravy dig in
4.9
19 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serves
serves4
Add to Shopping ListIngredients for Poutine Recipe
- 1 kilogram Brushed potatoes, peeled, cut into fries
- 30 gram Butter
- 100 gram Bacon, cut into strips
- 1 Onion, Finely Chopped
- 1 Garlic clove, smashed
- 4 sprig Thyme, chopped
- 1 tablespoon Plain flour
- 3/4 cup Massel chicken style liquid stock
- 0.33 cup Red wine
- As required Rice bran oil, to deep fry
- 50 gram Mozzarella, finely chopped
Nutrition
value
value
319
calories per serving
10 g Fat17 g Protein36 g Carbs7 g FiberOther
Current Totals
- Fat10g
- Protein17g
- Carbs36g
- Fiber7g
MacroNutrients
- Carbs36g
- Protein17g
- Fiber7g
Fats
- Fat10g
Vitamins & Minerals
- Calcium274mg
- Iron3mg
- Vitamin A325mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B966mcg
- Vitamin B12< 1mcg
- Vitamin C77mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium103mg
- Manganese< 1mg
- Phosphorus319mg
- Selenium13mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste