Pounded Yam Recipe

Recipe By Chef Lolas Kitchen

Pounded yam is a staple in many west african homes, but it is not usually eaten by itself, it is often paired with many delicious african soups, and stews like egusi, okra soup, jute leaves.

4.4
14 Rating -
Rate
Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Pounded Yam
plan
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ingredients serve

Ingredients for Pounded Yam Recipe

  • 0.60 pound Yam
  • As required Water
Nutrition
value
227
calories per serving
< 1 g Fat6 g Protein48 g Carbs11 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    6g
  • Carbs
    48g
  • Fiber
    11g

MacroNutrients

  • Carbs
    48g
  • Protein
    6g
  • Fiber
    11g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    44mg
  • Iron
    2mg
  • Vitamin A
    430mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    43mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    38mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    83mg
  • Manganese
    < 1mg
  • Phosphorus
    135mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Chef Lolas Kitchen