Coated in flavoursome roasted white sesame sauce, todays dish brings the best out of the burdock its crunchy texture and unique taste. You can eat pounded burdock root with sesame sauce just like snacks.
Ingredients for Pounded Burdock Root With Sesame Sauce Recipe
62.50 G/4. 4oz fresh burdock root
1.50 tablespoon Vinegar, separated
1 tablespoon Roasted white sesame seeds
1/2 tablespoon Light soy sauce
1 teaspoon Sugar
1/2 teaspoon Vinegar
Nutrition value
99
calories per serving
7 g Fat3 g Protein5 g Carbs2 g FiberOther
Current Totals
Fat
7g
Protein
3g
Carbs
5g
Fiber
2g
MacroNutrients
Carbs
5g
Protein
3g
Fiber
2g
Fats
Fat
7g
Vitamins & Minerals
Calcium
234mg
Iron
2mg
Vitamin A
6mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
19mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
54mg
Manganese
< 1mg
Phosphorus
84mg
Selenium
3mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment