Potted Gammon Recipe

Recipe By Great British Chefs

Adam gray presents a wonderful way to serve gammon as an elegant starter-simply flaked, potted and served with peppered caramelised pineapple.

5
27 Rating -
Rate
Non Vegdiet
1hr 30minstotal
1hr 30m.total
Potted Gammon
plan
Bookmark

ingredients serve

Ingredients for Potted Gammon Recipe

  • 1/10 Gammon
  • 1/5 Onions
  • 1/5 Large Carrots
  • 1/10 Head of celery
  • 1/10 Bulb of garlic
  • 1/5 Bay leaves
  • 1/5 Cloves
  • As required Curly parsley
  • 1/20 Pineapple
  • 10 gram Caster sugar
  • 2 gram Cracked black pepper
  • As required Rapeseed oil
  • 1 Slices of sourdough bread
  • As required Micro salad leaves
  • 1/10 Gammon
  • 1/5 Onions
  • 1/5 Large Carrots
  • 1/10 Head of celery
  • 1/10 Bulb of garlic
  • 1/5 Bay leaves
  • 1/5 Cloves
  • As required Curly parsley
  • 1/20 Pineapple
  • 10 gram Caster sugar
  • 2 gram Cracked black pepper
  • As required Micro salad leaves
  • As required Rapeseed oil
Nutrition
value
169
calories per serving
5 g Fat3 g Protein27 g Carbs5 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    3g
  • Carbs
    27g
  • Fiber
    5g

MacroNutrients

  • Carbs
    27g
  • Protein
    3g
  • Fiber
    5g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    61mg
  • Iron
    2mg
  • Vitamin A
    972mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    47mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    25mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    34mg
  • Manganese
    2mg
  • Phosphorus
    64mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Great British Chefs