Ingredients for Pork And Veggie Potstickers Recipe
1/2 pound Ground Pork
3/4 cup Cabbage finely chopped
1/4 cup Green Onion Finely Chopped
2 tablespoon Red bell pepper finely chopped
1 Egg Lightly Beaten
2 teaspoon Ketchup
1 teaspoon Yellow Mustard
2 teaspoon Soy sauce
1 teaspoon Light brown sugar
As required Salt And Pepper To Taste
35 Small wonton wrappers
As required Water for sealing wontons
3 tablespoon Vegetable Oil For Frying
1.33 cup Chicken Stock Divided
As required Yoshidas sauce for dipping
Nutrition value
120
calories per serving
9 g Fat8 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
Fat
9g
Protein
8g
Carbs
< 1g
Fiber
< 1g
MacroNutrients
Carbs
< 1g
Protein
8g
Fiber
< 1g
Fats
Fat
9g
Vitamins & Minerals
Calcium
31mg
Iron
1mg
Vitamin A
59mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
< 1mcg
Vitamin C
9mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
19mg
Manganese
< 1mg
Phosphorus
83mg
Selenium
13mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment